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So, I went on a tour of the Philadelphia Brewery Company recently and I learned a lot about making beer but I also learned that my favorite PBC beers are either seasonal (Joe Porter) or a special limited edition run of this delicious Scotch Ale (NOTE TO PBC: if you're reading, please brew again. thanks). While I left empty handed, I learned that if I repeat the tour next fall, I will be able to purchase a case of Joe Porter all for my own (well, I'll share with friends).I'm going to go out on a limb here with my musical connection and say that I chose Wild Sugar because sugar is a catalyst for yeast that is used in the fermentation process of beer, though honestly, its just been my current favorite spring time biking riding jam. Either way...here you go.
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